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Organic Basil Cashew Cheese
Instead of fermenting milk to make cream cheese, we ferment cashews using the same traditional fermentation process. This means our range of probiotic, wholefood Cashew ‘Cheese” dips/spreads taste like real dairy cheese without using any flavours, colours, thickeners, starch, preservatives or gums.
Go Vita
460 Stirling Highway
Shop 1A Cottesloe Central Shopping Centre
Peppermint Grove, 6011
Australia